Food Regulatory Consulting Activities

• Review of formulations for conformity to the Food Standards Australia New Zealand (FSANZ) Food Standards Code

• Review of artwork including ingredient lists, allergens, claims, importer details and trade measures

• Generation of FSANZ compliant Nutrition Information Panel, Health Star and Country of Origin information
  (see image)

• Advice on food laws and fair trading laws

• Advice on Food Safety Standards and hygiene regulations

• Advice on claims for new or competitor products

• Ingredients

• Packaging and labels

• Potential safety or health risks

• Generating supportive data for claims

• Importing, exporting, manufacturing and marketing

• Personal representation to government authorities

• Technical assessment and assistance with respect to Good Manufacturing Practice (and internal auditing)